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Hot Buttered Whiskey

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With any luck, you won’t even remember the holiday season’s awkward family gatherings.

In The Bottle: Rich brown sugar and butter. YUM!

Wet On Skin: Yep, there's the whiskey! And it's REALLY whiskey. This isn't some cute "oh that's kinda boozy" note. This is straight up hard-drinkin' Jack.

Dry Down: The whiskey mellows and the combination becomes, amazingly, like Snow White with vanilla extract added.

In All: a lovely, soft skin scent- it's got very low throw, so you may have to slather- it seems to me like it's a good stand-alone daytime scent, but there's also potential to do some fun stuff with layering.

so glad I got a bottle!

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I LOVE bourbon/whiskey...I nightcap nearly every night. It's just a comfort...and strangely I've never even tried to make a hot buttered whiskey! I'll have to now!

 

In the bottle it's very warm and buttery...delicious! On, the whiskey sort of comes out beneath the hot butter, and I get a banana scent! Just me though.

 

Personally, it doesn't smell to me anything like coming out of a bar or smelling like a drunkard. It's too foodie and perfumey for that. I'd say that this was a yellow Love's Philosophy. Love's Philosophy + banana. That is exactly what it smells like on my skin.

 

It gets a little plasticky toward the end, but I got a half bottle from a decant circle and I'll probably use it all. It's nice and warm for the holidays - the plasticky part. But once it's on for a while the plastic turns into buttery spice again, so it's alright.

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Nope, on my skin this is Rum Cake. Buttercream or maybe rum cake in the bottle, and it definitely goes on as rum cake. The cake is soggy, the rum is cheap and a little stale because it's old, and then somebody tries to get cute and do a "flaming pudding" thing because there's a burnt-booze note.

I like the Lab's rum note in some things like Elegba, but this ain't it. In fact, I love the rum in Elegba, and this really ain't it.

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Just FYI, this hurts like you wouldn't believe when you get it in your eye.

 

Wet: I love the Lab's rum note, but I think I am starting to realize I don't love whisky in perfume. This is somewhat plastic on me as well, which isn't helping matters. Darn! It smells SOOO yummy and almost caramelized in the bottle.

 

 

Dry: This recovers and gets really yummy on my skin for a bit, before it ultimately fades and turns "dusty", which is an issue my skin has with some gourmand scents. Boo! It was really good there for a bit. Clearly just not meant for me skin chem.

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The sour-sweet, dark, slinky booziness is similar to the Dark Chocolate & Whiskey Truffle scent, but the 'hot buttered' part gives it a strange, buttery maple syrup tone on my skin and maybe a touch of cinnamon? Makes me think of warm booze poured over a dark, polished, wooden bar and a plate of pancakes...

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