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BPAL Madness!
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Bruja de cambia: Gracias para el regalo!

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backthatelfup

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En espanol! Just kidding!

 

Witch O'Mine, I wanted to say thank you for the wonderful package. It was very sweet. I have been kind of missing Portland a little bit so wonderful tea from there made me happy. I wore the earrings to work! And my daughter loved the stickers! I hope you saw the comments she made in the IGI thread. She put the owl stickers all over herself, heh. Portents to come. A tattooed baby. And the chocolate was very yummy :D I needed a sweet fix yesterday night and the xocolatl was good! Sweet enough to satisfy me but spicy enough to keep me from eating the whole thing!

 

You are very sweet and good at making cards too :D And packaging :D

 

Here is more ketchup for you:

 

Sugar Skull: Now that I know I'm not supposed to eat it, I am open to it. However, I live in the South. I dont know how that would affect said sugar skull. But I don't do a day of the dead thing. Like most Americans, I don't think about dead people in my family, just numbers in the news and what not.

 

Lentils: I like lentils, especially french lentils. I make lentil soup a lot in the winter months. My daughter loves any kind of soup and my spouse loves lentils. I make a pretty mean lentil soup. A bit of white wine and thyme goes a long way.

 

Purses: I have two purses. A utilitarian bag with lots of space/pockets for a mom and a black 'leather' purse for when I don't need to schlep stuff. I pretty much always need to schlep stuff though, hehe. And my bags ALWAYS need handles! I cannot do a clutch! I would lose it.

 

Haunt Update: I haven't looked at it :/ Tengo miedo para me cartera.

 

I like beets. I make beet salsa! If you cut beets up into little cubes, spread them out on a baking sheet after sprinkling on a bit of olive oil and salt, roast them at 400 degrees till they're done (I know, real descriptive...keep an eye on them after 20 mins?), then put in a bowl with chopped red onion, cilantro, garlic, lime juice and a splash of red vinegar, let it chill in the fridge for a bit and you will have yummy salsa ready for fish tacos! It's yummy!

 

Okies, that is all! I LOVE YOU, WITCH! :hug:

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